Page 270 - Mansfieldr FY20 Approved Budget

Actual Actual Budget Budget
Food Service 2016/2017 2017/2018 2018/2019 2019/2020
Demand
Average Daily Inmate Population 347 400 250 240
Average Daily Meals Served 849 1200 820 250
Workload
Average Daily Meals Served 849 1200 820 250
Daily Meals 3 3 3 3
Hot Meals served Daily 2 2 2 2
Productivity
Average Daily Calorie Count 2800 2800 2800 2800
Average Daily Meals Served 849 1200 820 250
Hot Meals served Daily 2 2 2 2
Effectiveness
Cost per Inmate per day 1.44 $1.16 $1.49 $1.52

Measurable Outcomes:
• Results of weekly food survey and sampling.
• Results of bi-weekly and monthly inspections.
• Results of quarterly equipment inspections.

Food Service Actual Actual Budget Budget % Change
Summary 2016-2017 2017-2018 2018-2019 2019-2020 2019-2020
Personnel Services $ - $ 31,283 $ - $ -

Operations 455,668 416,304 407,615 423,215 3.83%

Total $ 455,668 $ 447,587 $ 407,615 $ 423,215 3.83%

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