Page 343 - CityofGrapevineFY26AdoptedBudget
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LAKE ENTERPRISE FUND (GOLF)
                 FY2025-26
                 ADOPTED OPERATING BUDGET
                 FUND SUMMARY 202-360











       FOCUS AREA(S)
       High Service Levels/Quality of Life



       DEPARTMENT DESCRIPTION
       The Golf Department is responsible for providing the best golf experience to our customers with the resources available
       to the department. The Department is responsible for maintaining excellent golf course conditions to include greens,
       tees, fairways, bunkers, and common/rough areas, also ensuring a well-stocked golf shop, restaurant with casual dining
       and meeting space, and welcoming areas. The Department provides quality practice facilities to include a well-manicured
       practice tee, new chipping green, and putting greens, it also provides excellent customer service to include warm
       welcomes, memorable experiences, and a fond farewell. Within the Golf Department is the Pro Shop, Course
       Maintenance, and Persimmons Restaurant Division.



       MISSION STATEMENT
       The Golf Department strives to provide an excellent experience to our customers through excellent customer service in
       all areas as well as providing excellent golf course conditions at all times.



       FY25 DEPARTMENT ACCOMPLISHMENTS
          The Department was able to host 79,499 rounds of golf to golfers which include a record number of tournaments and
          outings ranging from junior golf, fund raising charity tournament, and company outings.
          The Persimmon’s Restaurant increased its revenue by 20% over prior year serving many golfers and private non-golf
          events.
          A new practice area improvement (Short Game Area) was added with a large putting and chipping green and practice
          bunkers along with two additional greens for short pitch style shots.



       FY26 DEPARTMENT GOALS AND OBJECTIVES
       The Golf Department will continue to seek ways to better serve its customers by providing excellent course conditions,
       excellent customer service in both the golf shop and restaurant.

          Host 75,000 rounds of play.
          Generate revenues of $7,139,400 or more.
          Improve Persimmon’s kitchen to be able to host more catering options upon remodel completion of the Grapevine
          Fairway Events Center.
          Green renovation starts with Bluebonnet 9 first starting May 2026.



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