Page 184 - Azle City Budget 2019
P. 184

DEPARTMENT                                    DIVISION                                    ACCOUNT
            Food & Beverage                              Golf Course                                      10-513

            PURPOSE STATEMENT:
            The Food & Beverage Department provides food and beverage service for golf course customers and catering
            for tournaments.







            GOALS AND OBJECTIVES:

            Continue to improve efficiency and profitability of the Department by:
               * Ordering ingredients and supplies from lowest cost vendors
               * Reduce food waste and spoilage
               * Schedule staff to provide service and meet peak demand
               * Keep equipment operational
               * Monitor sales of individual items and rotate as necessary to meet customer tastes and requests
            Maintain health code standards of cleanliness and freshness.
            Providing a consistant quality product
            Continue to exceeed customer service expectations


            KEY POINTS OF PROPOSED BUDGET:
            Contractual Services:  Increase requested for additional staffing leased through the professional employer
                  organization.

















            KEY INDICATORS OF PERFORMANCE:                                         FY 16-17 FY 17-18 FY 18-19
                                                                                     Actual   Estimate  Projection
            Average revenue per fee round played                                     $2.35     $2.55     $2.62
            Labor expense per round                                                  $1.90     $2.01     $1.98

















            City of Azle 2018-2019 Budget                                                                     172
   179   180   181   182   183   184   185   186   187   188   189